Feta Cheese With Olive Flavor Gold

White Cheese with Olive Flavor (Full Cream) Ingredients: Natural pasteurized cow milk - milk fat - skimmed milk powder - salt - Acidity regulator E575 - calcium chloride - rennet - Olive Flavor - Food Stabilizers E471 - Preservatives E202 not more than 1000ppm &E234 not more than6ppm) - Fat/dry matter not less than 45% - Protein not less than 7% - keep in fridge at 5°c

• Calories: 234kcal
• Carbohydrate: 6,5gm
• Fats: 20gm
• Proteins: 7gm